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How to make Chinese Dumplings

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Country Flag United Kingdom

Date Shared: 18 February 2015

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Worksheet Instructions:

Order the steps for making these delicious treats

Target Language or Knowledge:

Buy the ingredients Prepare the fillings Mix flour with water in a bowl Make a ball of dough Work dough for 15 minutes Rest dough for 30 minutes Divide dough into 4 pieces Make a hole so dough becomes a doughnut Cut the doughnut to make a noodle Cut 1 inch pieces from the noodle Roll pieces into 3 inch circles Place filling in centre Fold dumplings around filling Pinch dumplings to close Dip dumplings in flour Boil dumplings for 5 minutes Place dumplings in bowl to serve Dip dumplings in soy sauce, chilli oil or rice vinegar

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18 February 2015

ShirleyNorrie Author Country Flag

An ordering activity for Chinese New Year, with verb practice

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